Split Meals Are Important To Prevent H.pylori Infection And COVID-19

- Jul 24, 2020-

Since the outbreak of COVID-19, wearing masks, washing hands frequently, and going out less frequently has become the common code of conduct for people in the epidemic prevention and control stage. Especially after multiple incidents of COVID-19 caused by gatherings, the calls for the use of public chopsticks and split  have become increasingly popular.

Advocate split meals, prevent covid-19 and prevent the spread of Helicobacter pylori.


H.pylori is the only microorganism species known to survive gastric acid. It is recognized by the World Health Organization as a Class I carcinogen for gastric cancer, and the risk of cancer is confirmed.


Data show that Helicobacter pylori infection increases the risk of gastric cancer by 2.7-12 times. If there is no infection, at least 35%-89% of gastric cancer will not occur.


Helicobacter pylori is mainly transmitted through saliva. After infection, most people have no obvious symptoms, causing many people not to know they have been infected.


When eating with family and friends, the tableware is stained with saliva with bacteria, which enters the food and is eaten by others. If the person has gastritis himself or has a family history of gastric cancer, the risk of cancer is Will multiply.


Stay away from Helicobacter pylori, it's really necessary to split meals!